A Couple of Foodies

There is no love sincerer than the love of food. ~George Bernard Shaw

Category : From The Road

Pie Hole in Boise, ID

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Just finished slamming a slice at this Boise pizza dive… and it was delicious! I had pepperoni, salami and chorizo while Amanda went for plain cheese. We also nabbed a really fresh side salad with some extra creamy ranch. If you’re in downtown make sure you check this place out… it’s a fun and funky place serving up great pizza by the slice.

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Cafe Vicino in Boise

Cafe Vicino is one of the top rated restaurants in Boise. Hit the link to find out how our dinner was.

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Andale in San Francisco International Terminal

Just grabbed a quick bite of dinner in the San Francisco International Terminal. This terminal is awesome… it must be fairly new and has a good selection of shops and restaurants. We chose Andale, a fairly straight forward Mexican restaurant. We ordered fajitas to share and some chips and salsa to start.


The chips and salsa were good… but a bit on the oniony side. The salsa is salsa-fresca, which I tend to avoid because of the overabundance of onions… and unfortunately the guacamole had even more onions than the salsa. The chips, however, were definitely good: crispy and fresh while not being greasy.

The fajitas were surprisingly good (considering that we’re eating in an airport!). We got a combination of beef and chicken and both were well spiced and cooked. They even avoided making the beef chewy, which is often the case in cheap airport restaurants. The rice that came with the fajitas was fairly bland while being well cooked.

All in all a pretty good meal if you find yourself in the SF airport!

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Location:Unnamed Rd,Millbrae,United States

The Wild Grape Bistro in Salt Lake City

Amanda and I returned to The Wild Grape Bistro for their take on dinner.  It was a really great meal!  Keep reading to find out more.

The Wild Grape

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Bambara

Hello Foodies! I am sitting here in all my miserable glory after overeating at Bambara in Salt Lake City. After hearing that Bambara and chef Nathan Powers were the best in town, Derek and I had to see for ourselves. It just so happens that the restaurant is located in our hotel, Hotel Monaco…most convenient.

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Bayleaf Cafe in Salt Lake

The Bayleaf Cafe came highly recommended by multiple sources.  Did it live up to the hype?  Read More to find out!


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Pangea in Pittsburgh

Pangea is a smallish contemporary international cuisine restaurant located in the lower level of a building in the heart of the shopping district in Shadyside.  There are many great choices for dinner in this area… so should you choose Pangea?  Read more to find out.

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ELEVEN in Pittsburgh

I traveled to Pittsburgh, PA this week… and ate at a popular restaurant in downtown named ELEVEN.

ELEVEN

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